Yorkshire curd tarts and parkin are local specialities of Potts Baker on sale at our shops in and around Barnsley. Andrew & Roger Potts are the fourth generation of Potts Bakers. Their craft bakery skills combined with quality ingredients, sourced locally where possible, and traditional recipes are why our breads, breadcakes & rolls, cakes and confectionery taste so good.   Potts Bakers have 5 shops and supply wholesale customers in the Barnsley area as well as regional food services.     Potts Bakers has been Certified Organic with the Soil Association since 1999 and has a proven capability to supply conventional and organic cakes, biscuits and speciality breads to supermarkets nationally.       .